الصفحة الرئيسية >  Blossary: Dim Sum  >  Term: har gow (shrimp dumplings)
har gow (shrimp dumplings)

A delicate steamed dumpling with whole or chopped-up shrimp filling and thin wheat starch skin.

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Dim Sum

الفئة: Food

إجمالي المصطلحات: 4

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